Try your hand at these 3 easy and delicious vegan recipes from Asian vegetarian cookbook, A Spark Of Madness.

Planning a hike, picnic or junk trip? Try bringing along some of these 8 summer-friendly plant-based snacks!

In recent years, a growing number of companies and startups have realised the importance of shifting to plant-based seafood to conserve ocean wildlife and protect our health – here are five of them to know and support!

From beetroot to carrot and purple cabbage, discover all the different kinds of hummus that you can make and enjoy this International Hummus Day (May 13)!

For Earth Day 2022 and beyond, head to these vegan restaurants in Hong Kong for a delicious, plant-based meal to remember.

This World Water Day (March 22), learn how to conserve freshwater resources at home so that we can be kinder to the planet.

Looking for some vegan food inspiration? Here are eight plant-based foodie accounts on Instagram to get some ideas for your next lockdown meal!

Sustainable food has always been a win-win in our point of view. What could be better than nutritious, high-quality food that’s also good for the planet?